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1 pound lean ground beef

2 ounces cream cheese

1 large egg

3 slices bacon, cooked and minced

3 jalapeños, minced

½ cup Panko bread crumbs

4 garlic cloves, pressed or minced

½ cup Mexican cheese blend

1 tablespoon dried oregano

1 teaspoon New Mexico chili powder

1 teaspoon kosher salt

½ teaspoon black pepper

Click here for directions

Bacon Jalapeño Popper Meatballs Recipe  was originally published on myhoustonmajic.com

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